We celebrated the June birthdays and Fathers' Day in one fell swoop last night. For dessert, we had "hot dogs." The bun was made of cake, the dog out of homemade ice cream, and the condiments were red frosting (in a ketchup squeeze bottle), whipped cream (in a mayo squeeze bottle), caramel sauce (in a yellow mustard squeeze bottle), and diced peaches (tinted green to represent the pickle relish). It was quite fun. Gayle ate her's by hand, just as though it were a real hot dog; but Jenn opted to use a fork.
Note the belly on Jenn - that's our little "Boo," so nicknamed because she's due on Halloween. Yes, it's a girl!
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